The Park Ridge Chamber of Commerce is hosting "A Night of Stars" to recognize and honor outstanding achievements in community service. Community Star Awards will be presented at our Gala on Saturday, February 11, at Café la Cave in Des Plaines.
The Chamber's Gala features:
Silent Auction and Raffle Prizes
Champagne Reception 5:30pm
Four Course Dinner with Wine 7:00pm
Complimentary Bar Service 5:30pm - 11:00pm
Live Music by Scream Blue
Tickets are $85 per person through 2/3/17 and $100 after. Click here to purchase.
THANK YOU TO OUR SPONSORS:
Advocate Lutheran General Hospital and Advocate Children's Hospital
BMO Harris - Awards
Century 21 Elm Realtors
Dempsey Design
Kiko's Flowers & Gifts
Presence Health
Quinn Print, Inc.
Watson Art Studio
Summit of Uptown
The McGovern Group, Re/Max Properties Northwest
WE NEED YOU! If you would like to sponsor the event OR donate a Silent Auction or Raffle Prize please contact Gail.Haller@ParkRidgeChamber.org. Thank you for your support!
We are honored to announce the 2016 Park Ridge Community Stars and Lifetime Achievement Awardee:
Lifetime Achievement Award:
James D. McLennan, McLennan Commercial Properties
Park Ridge Community Star Business of the Year:
Lynnette's School of Dance
Community Stars:
Judy Barclay, Kalo Foundation/Iannelli Studios
Dr. Teri Collins, Maine Community Youth Assistance Foundation
Amanda Marino, Maine South High School Senior
Jigar Patel, Maine East High School Senior
Moni Ryczek, TOPSoccer (The Outreach Program Soccer)
Leslie Wolf, Park Ridge Youth Commission/Community Emergency Response Team (CERT)/Citizens Patrol
$85 per person early bird discount. If registered by Feb. 3rd by 5:30pm $100 per person after Feb 3rd. Dinner, Dancing, Raffle & Silent Auction! Complimentary Bar Service.
Please register online www.parkridgechamber.org
or call the chamber 847-825-3121.
Nest of Fettuccine in Rosemary cream sauce
·Romaine lettuce, Hearts of palm, and Mandarin orange in Basil Vinaigrette DoBoneless Breast of ChickenSauteed in White Sherry Cream Sauce with Wild Mushrooms and Shallots & Chicken Shiitake Madiera with Chefs Choice Vegetables & Potato Red & White Wine with Dinner Gourmet Capuccino ice cream in Chocolate wafer cup with occasion cake